On August 20, we celebrate the founding of Hungary, and the founder of the state, King István the Saint.

A center pivot

The cowboy (gulyás) profession has a long history in Hungary. They are the ones whom supervises, takes care of and protects the herd that entrusted to them. Their work is responsible, as the high-value herd is exposed to many dangers. A good cowboy is patient, disciplined, reliable, has local knowledge and love of nature are […]

The harvest banquet, which has become a tradition, was held at our Group this year as well. 🥳After harvesting the wheat, this is how we relax after the long working hours. 🙂

We replace the nutrients of our soils with the manure of our own organic cattle.

Find out how the sale process works at our Group.

Flames and sparks are inevitable parts of a workshop.

The drum irrigation.

“Gratitude and thanks in the Hungarian Bread movement to farmers who give bread in trouble into the hands of children !! ” Csaba Böjte is a Franciscan monk

Clipping and manicuring the sheep at the Bánó Tanya.